Cuisine Actuelle Patisserie – Juin-Aout 2016
Wineland South Africa – June 2016
Marmiton – Mars-Avril 2015
Yummy Kenya – June 2016
Saveur – June-July 2016
Great British Food – July-August 2016
Russian Foodie – Grill 2016
Cozinha Maravilha – Junho 2016
Chefkoch – Juni 2016
Retail & Food – Maggio 2016
Le Ricette PerdiPeso – Marzo 2016
Barmag – Juin 2016
Celiachia Oggi – Maggio-Giugno 2016
Curarsi Mangiando – Marzo 2016
Ratgeber Frau und Familie – Juni 2016
Saveurs – Hors-Serie Nr.24, 2016
Ristorando – Aprile 2016
Ristorazione Italiana – Giugno 2016
Foodies Magazine – June 2016
Piu Sani Piu Belli – Giugno 2016
Prepared Foods – May 2016
Eat. Drink. Sleep – June 2016
Gambero Rosso – May 2016
Kochen & Geniessen – Juli 2016
The Simple Things – June 2016
Cozinha da Vovo Palmira – Brasil – Ed. 26 (07-2016 & 08-2016) – Assados
Wine Spectator – 30 June 2016
Gluten-Free Heaven – June-July 2016
Grillzeit – Fruhjahr 2016
Gluten-Free Living – June-July 2016
Food In Canada – June 2016
Alnatura Magazin – Mai 2016
Grillzeit Magazin – N 1, 2006
My Table – June-July 2016
Alice Cucina – Giugno 2016
Whisky Advocate – Summer 2016
Cocina Facil Mexico – Junio 2016
Cotto e Mangiato – Giugno 2016
Wine Enthusiast – Spain Bookazine 2016
Bar Magazine – June 2016