Grillzeit Magazin – N 3, 2012
Vivre Bio – Mai-Juin 2016
Oggi Cucino – Marzo 2016
Good Things – May 2016
Allerhande – April 2016
Food Heaven – Cake Decoration Heaven-Summer 2016
Bene Insieme – Aprile 2016
La Cucina Italiana Turkiye – Nisan 2016
Wine & Degustation – Nr.4, 2016
Ambrosia – April 2016
Restauracja – November-December 2015
Wine Spectator – 15 June 2016
Taste and Travel International – Spring 2016
Grillzeit Magazin – N 3, 2011
Sale & Pepe – Primi Piatto Unico 2015
Decanter – June 2016
Oggi Cucino Gli Speciali – N.1, 2016
Taste & More – Maggio-Giugno 2016
Menu Brasil – Ed. 204 – Marco de 2016
Prepared Foods – March 2016
Sabado – 5 Maio 2016
Peche en Mer – N 369, Avril 2016
I Quaderni di Alice Cucina – N.30, 2016
The Simple Things – May 2016
Sale e Pepe – Carni Con L’Osso 2015
Fire & Food Nederland – Nr.1, 2016
Foodies Nederland – Maart 2016
Market Watch – April 2016
Prepared Foods – April 2016
Grillzeit Magazin – N 2, 2012
Gusto – Mai 2016
Cucina Moderna – Maggio 2016
Marmiton – Janvier-Fevrier 2015
Grillzeit Magazin – N 3, 2010
Mat & Vin – 9 Mars 2016
Feast Magazine – May 2016
Culinaire Magazine – May 2016
Lokma – Mayis 2016
Food & Wine Nepal – April-May 2016
Ristorazione Italiana – Maggio 2016