Brew Your Own 2000 Vol. 06-02 February
Cucina Moderna Oro N 116, 2015
Gourmand N 319 – 14 au 27 Mai 2015
Southern Living – June 2015
Appetite – May 2015
Every Day with Rachael Ray – June 2015
Pastry and Baking V4, Issue 6 2008 AP
Wholesome – Spring 2015
BAKE FEST Mixing it up. Sweet and Savoury – 2010
Casa e Comida – Maio 2015
Vital Food – n. 3, JUIN-JUIL-AOUT 2015
The Foodie Magazine – May 2015
So isst Italien – Juni-Juli 2015
Okotest – Juni 2015
Maxi Cuisine N 99 – Juin 2015
Spice Magazine – May 2015
pastry baking Vol.3, Issue 1 ap
Yummy Kenya – May 2015
Food & Wine – June 2015
Russian Foodie – Pasta Special 2015
La Cucina Italiana – Giugno 2015
Asda Magazine – June 2015
Restaurant & Catering – May 2015
Dish N 60
Vegetarian Times – June 2015
Taste of Home – June-July 2015
Gastro – Maj 2015
Beer and Brewer – Winter 2015
Cuisine Actuelle – Juin 2015
Dolci & Co N 7 – Giugno 2015
Piu Sani Piu Belli N 54 – Giugno 2015
Gusto Spezial Leicht & Gesund Nr. 1, 2015
Papilles N 31 – Mai 2015
Vegan Life – June 2015
Tellement Bon! – Ete 2015
Delight Gluten Free – May-June 2015
Maxi Hors-Serie Cuisine N 24
Gurme Magazine – Mayis 2015
Good Taste – May 2015
Terre Culinaire N 1