Lisa — 17 Februar 2026
Ricette per il Mio Bimby Speciale — Marzo-Aprile 2026
Der Feinschmecker — April 2026
Icakuriren — 20 Mars 2026
Lantliv — 3 December 2025
Di Dolce in Dolce — Settembre-Ottobre 2021
Giallo — 25 Febbraio 2026
Airfryer Nederland — Maart 2026
Chef & Restaurant UK — May 2026
Brigitte Magazin — Nr 2 2026
Giallo — 11 Febbraio 2026
Brew Your Own — March-April 2026
Cooking Austria — 13 Marz 2026
fizzz — Februar-Marz 2026
Restauration Collective — Decembre 2025
Iss Dich Gesund — 9 Januar 2026
Betty Bossi edition francaise — Mars 2026
Bonn geht aus — 4 Dezember 2025
Sushi Art — Dezembro 2025
24 Stunden Gastlichkeit — Nr 1 2026
FunnyVegan Magazine — Inverno 2026
Vegetariani in Cucina — Ottobre-Novembre 2022
Lecker — 13 Marz 2026
Icakuriren — 9 Januari 2026
Coffee Magazine — Issue 34 Summer 2021
Dolci Buoni e Sani — Novembre-Dicembre 2021
WineMaker — February-March 2026
Cooking Austria — 23 Januar 2026
Eat Well — Issue 60 2026
Gourmet Magazin — Januar-Februar-Marz 2026
Aret Runt — 10 December 2025
Food & Wine Italia — Febbraio-Marzo 2026
Cakes & Bread — Angola — March 2026
Slowly Veggie — Dezember 2025
Falstaff Magazin Osterreich — Jagerball Special 2026
GVmanager — Februar 2026
Aret Runt — 18 Februari 2026
Allt om vin — Februari 2026
Cantinho do Chef — Marco 2026
Anti-Inflammatory Chicken Dishes — March 2026
